Butternut Squash Soup with Sage Coulis and Hasselback Garlic Bread
This is a good time of year to get butternut squash with just the right amount of sweetness. With the sage coulis and a dash of cream, this soup is perfectly balanced and needs only a bit of bread to accompany it.
Cooking terms for this recipe
What you need
Blender or food processor
Foil-lined baking tray