Maple Pecan Stuffed Pork Chops with Rustic Mashed Potatoes and Sautéed Asparagus
Juicy Hidden Stream pork chops stuffed with crushed pecans and maple with rustic mashed potatoes and crisp sautéed asparagus.
Difficulty:
Challenging
Time:
40-45 min
Calories: 551
Fat: 21g
Carbs: 70g
Protein: 43g
ABOUT THE DISH
Our stuffed pork chops are an after-the-holidays reboot of fantastic winter flavorings. The savory seared pork chops are filled with maple pecans and savory herbs. These flavors might send you back to your holiday table.
Ingredients
Asparagus
Red potatoes
Thyme
Garlic
Balsamic vinegar
Pecans
Maple syrup
Panko Breadcrumbs
Pork chops
Half & Half
Twine
Featured Ingredient Partners:
Pork chops:
Hidden Stream Farms
Cooking terms for this recipe
Mince
To cut a food into very small pieces.
Butterfly
To cut food into two pieces that are joined along one edge so that it can be spread apart for cooking (or stuffed).
Sear
To cook the surface of meat very quickly with intense heat.
What you need
Large pot with lid
Small pan
Small pot
Plastic wrap or large zip-top bag