North African Spiced Chicken with Zucchini & Rasin-Sunflower Couscous
Tangy, spiced marinated chicken and zucchini served with sweet and crunchy raisin-sunflower couscous.
Difficulty:
Easy
Time:
35-40 min
Calories: 510
ABOUT THE DISH
Tangy, spiced marinated chicken and zucchini served with sweet and crunchy raisin-sunflower couscous.
Ingredients
Chicken breasts
Lemon
Parsley
Raisins
Roasted sunflower seeds
Garlic
Zucchini
Moroccan couscous
Ras al hanout
Cooking terms for this recipe
Sear
To cook the surface of meat very quickly with intense heat.
Mince
To cut a food into very small pieces.
Deglaze
To dissolve the small particles remaining in a pan by adding liquid and heating.
What you need
Small pot
Large pan