Smoky Salmon with Lemon Caper Cream Sauce
ABOUT THE DISH
This dish strikes a perfect balance between hearty and light – just right for these transitional weather days. Locally-made linguine pasta is coated with a lemony, caper-studded cream sauce. Seared salmon gets extra depth from a dusting of smoked paprika.
Cooking terms for this recipe
What you need
Large sauté pan