Born and raised in Richfield, MN. Chris attended culinary school at Art Institutes International and past experience includes: Corner Table, and The Strip Club Meat and Fish. Chris is currently Chef/Owner of Mucci’s Italian. “At Mucci’s, we serve what I call, Rustic Grandma Italian. Really wholesome, stick-to-your-ribs pizza and pasta. We also serve doughnuts on weekend mornings.” Mucci’s opened in February of 2016 and Eater Minneapolis just named them the Restaurant of the Year. In his free time, he loves spending time with his wife Amy and daughter Audrey.