Antipasto (Grilled Vegetable) & Carrota Pita Sandwiches
Marinated grilled vegetable with carrota- a mediterranean carrot spread, tangy feta cheese in a warm grilled pita.
Difficulty:
Easy
Time:
30-35 min
This dish is Vegetarian
Vegetarian or not- this dish will blow your mind. The carrota is a carrot, olive oil, garlic, tumeric and spices spread made by a local favorite, caldo foods that brings flavor and health to your dinner table in no time. The spread is dairy free, gluten free, wheat free, sugar free, and chemical free yet full of flavor and goodness! The spread over a warm pita topped with antipasto or grilled marinated vegetables and feta cheese is our new favorite- go to sandwich to eat.
Ingredients
Pita bread
Italian seasoning
Zucchini
Eggplant
Garlic
Bell pepper
Carrota dip
Feta cheese
Cooking terms for this recipe
Mince
To cut a food into very small pieces.
Char
To cook over high heat until the natural sugars in food blackens.
Marinate
Is the process of soaking foods in a seasoned, often acidic, liquid before cooking. It was derived from the brining process.
What you need
Grill or sauté pan
Medium mixing bowl or
zip top bag