Burst Cherry Tomato-Butter Fish with Garlic String Beans
Warm buttery seared fish with burst cherry tomatoes, string beans, and white wine butter sauce served over fluffed jasmine rice.
Flaky, buttery fish from a local company – The Fish Guys! – is topped with fresh cherry tomatoes and tender-crisp beans. Deglazing and then finishing pan juices with a bit of butter is the key to a perfect, simple sauce to accompany your meal.
Cooking terms for this recipe
What you need
Medium sauté pan
Medium pot with lid