Souvlaki Chicken with Couscous & Baby Kale Salad
Souvlaki is a popular Greek “fast food” featuring quick-cooking small pieces of meat, sometime on skewers. For our dish, we replaced the traditional pita with fluffy couscous mixed with fresh, local baby kale for extra nutritional oomph. We finish the dish with a lemony dill yogurt sauce and feta for the perfect fresh flourish.
Cooking terms for this recipe
What you need
Foil-lined baking sheet
2 medium bowls