Crispy Honey-Garlic Chickpeas with Brown Rice, Baby Kale and Toasted Peanuts
ABOUT THE DISH
A vegetarian riff on the beloved honey-garlic flavor combo, this rice bowl packs in the nutritious flavor. Chickpeas are loaded with protein and fiber, and become nutty and complex with a light toasting. We finish this bowl with fresh, light veggies for perfect balance.
Cooking terms for this recipe
What you need
Foil-lined baking sheet