Grilled Pork Chops with Tomato Vinaigrette
Vinaigrette is made by mixing an oil with something acidic such as vinegar or lemon juice. The mixture can be enhanced with salt, herbs and/or spices. It’s used most commonly as a salad dressing, but can also be used as a marinade. Traditionally, a vinaigrette consists of 3 parts oil and 1 part vinegar mixed into a stable emulsion.
Cooking terms for this recipe
What you need
Medium sauté pan
Small pot with lid