Pork Chops with Wild Rice, Broccoli, and Caramelized Onions
Golden seared pork chops with savory wild rice, broccoli, and caramelized onions.
Difficulty:
Medium
Time:
50 - 60 Minutes
This dish is Gluten-Free
Calories: 687
Fat: 26g
Carbs: 67g
Protein: 54g
Wild Rice is a north american staple and formerly a Chinese staple that grows in shallow ponds. Wild rice is also known as Indian rice, Canadian rice and wild oats. While canoing in the BWCA a few years back I got the opportunity to paddle through pond after pond of growing wild rice…. for a chef, It was very cool.
Ingredients
Pork chops
Havarti cheese
Wild rice
Roasted tomatoes
Shiitake mushrooms
Rosemary
Garlic
Broccoli
Yellow Onion
Featured Ingredient Partners:
Pork Chops:
Hidden Stream Farms
Cooking terms for this recipe
Floret
literally a small flower, but usually refers to the individual true flowers clustered within
Sauté
To jump. To fry in a small amount of fat at high heat.
Julienne
To slice into thin strips about the size of matchsticks.
What you need
Small pot with lid
Large sauté pan